Trees and Woodlands – and an MSP

Back in late 2019, we were delighted to host Mairi Gougeon MSP at Achray Farm as part of the launch of the National Park Trees and Woodlands Strategy.

Also in attendance were James Stuart & Simon Jones (Convener and Conservation Director at the park authority) and Cameron Maxwell, Conservator at Scottish Forestry.

Herald Scotland and Stirling Observer Press coverage

We were blessed with a beautiful crisp day with blue skies that made for some great photographs, picked up by local and national press.

Our tiny hedging whips that were planted back in early 2018 (see blog) are just outgrowing their stakes now. Our healthy array of hazel, blackthorn, rose, hawthorn and crab apple will act as a windbreak for the fruit trees and bushes below and also provide a sustainable source of food (tree-hay) for the goats in the winter to help limit our imports.

Fencin’ & Hedgin’

Achray Farm is pretty small as smallholdings go, so we want to maximise our use of the land as well as the location and buildings. This means creating a planting plan that will return high-quality, low-input produce that is suitable for our soil and climate.  More on that detail in a future post.

Firstly though, the local environment has plenty of challenges to new planting and in particular deer.  So this March, before planting could begin and risk being chomped, was to deer-proof fence the farm perimeter.

The existing stock-fence had become so rotten in places that the pigs had taken to simply pushing under and heaving the old posts straight out of the ground.  So once they were grounded in the “naughty field” we could begin several hundred meters of dismantling wire and wood.

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We had considered the line of the new fence at length, as with the public path through the farm track we didn’t want to create “Fortress Achray” with 2m high boundaries encroaching on the public experience.  Fortunately the buildings create a natural division that we could use to secure the Northern proportion of our land and keep a natural feel to the landscape.

Integral to this approach was not just to have a boundary deer fence in isolation, but to use the fenceline as protection for native hedging along the boundary.  To do this we applied for a Loch Lomond & The Trossachs grant under their Natural Environment scheme and were successful in our application.  The program’s support meant the arrival in early April of 1000 bare root hedging plants of hazel, hawthorn, blackthorn, guelder rose, dog rose and crab apple.  In addition, 60 native trees have added to the riparian (river boundary) edge to enrich the character and environmental value of this area.

1000 plants is a daunting task and so we enlisted the help of the 30th Glasgow Scout Group.  On a cold and damp 10 March they arrived in force and set to (after a cuppa and a roll) in a veritable planting frenzy.  Sue from the Forestry Commission gave an introduction to the value of trees in the environment and taught us how to dig a T-Cut with a planting spade.

After lunch and warmed hands the team were at it again before a farm tour with egg collecting, goat milking and a walk/run with the goats down to Loch Achray. Everyone appeared to have a great day and all in good causes.

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Thank you again to the Loch Lomond & Trossachs National Park for their grant assistance and to the Glasgow 30th for literally digging in and getting the job done.  New shoots are showing already as we all take root for the spring.#

UPDATE:

Link to National Park Press Coverage.

Busy week -for some!

This week we planted 30 squash plants into their new beds, along with French bean, lettuce, chard and kale. Time will tell whether the new raised beds will work! Chickens attempted to help whilst the pigs bathed in the warmth of the day. The new hens are starting to settle in, (a lovely mix of hybrids; Bluebell, Speckledy, Rhode Rock, Sussex, Blacktail and Silver Sussex) although are still being rather hen pecked  by their longer standing “sisters”.

First blog post

The first blog post!  Nicola and I have been at Achray Farm since December 2016 – six months and a lot of planning, planting, painting and now poultry and pigs.

As we grow our ideas and vision, stock and crops we plan to share the journey here.  Next up will be our current farmyard of pigs, chickens and duck eggs in the incubator.